Description

Product Overview:

• Capacity: 3-4 cups / 200ml
• Material: Aluminum + Ceramic
• Certification: LFGB food grade
• Packing Size: 14 × 12 × 17.5 cm

Preparation Instructions

1. Remove all labels and packaging.
2. Hand wash all parts with warm water.
3. Rinse thoroughly to remove any soap residue.
4. Make 2-3 pots of coffee to season the pot. Follow the instructions below for each cycle.

How to Use

1. Fill the lower chamber with cold water, just below the valve.
2. Insert the funnel and fill with ground espresso (do not tamp). Remove any coffee grounds on the edge of the funnel.
3. Tightly screw the upper part of the pot onto the base. Avoid using the handle for leverage.
4. Select the burner size to fit the bottom of the pot.
   • For gas stovetops: Ensure the flame is not larger than the bottom of the pot; the flame should not come around the sides.
5. Place the pot on the stovetop until the water boils and coffee begins to come out of the center post.
   • A gurgling sound will occur during this process.
6. When the top of the pot is full of coffee, remove it from the stove.
   • Hazel brown foam will appear just before the coffee is completely done.
7. Before pouring, stir the coffee in the upper chamber with a small spoon to equalize all the different layers for optimum flavor.

Cleaning Instructions

• Wash by hand with warm water.
• Dry thoroughly with a towel.
• Do not reassemble until all parts are completely dry to avoid oxidation.
• Do not use soap or detergent.
• Do not use a dishwasher.
• Avoid steel wool or other abrasive products.

Tips & Precautions

• Use coffee ground specifically for a moka coffee maker. Avoid using too finely ground coffee.
• Periodically check the funnel, filter plate, and washer for wear. They may need to be replaced over time.
• Never use the pot without water.
• Do not use contents other than coffee (such as teas, cacao powder, or instant coffee) as they will clog the filter plate.
• If the heat is too high, the coffee may taste burnt. Experiment with temperature to find the best brewing conditions.
• Store coffee grounds in an airtight container, away from sunlight.
• Use filtered water for the best coffee flavor.